Posts Tagged: Foodball

football foodie

Foodball: Extra-Extra Pizza Toppings, Ranked

By Sarah Sprague | 132 comments

As much as we all love pizza, we cannot help but fiddle with each slice and make it our own pizza. So today, let's take a break from making our own football foods and order a pizza instead.

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football foodie

Foodball: Zesty Za’atar White Bean Dip

By Sarah Sprague | 18 comments

Sure, anyone can care about the buffet they make for September tailgating and the playoffs, but a true fan still puts in the time to make a dip in the dead of December.

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football foodie

Foodball: Smoked Cheddar Jalapeño Crisps

By Sarah Sprague | 24 comments

We're coming into the unfortunate part of the football season when two things start happening that cause the average football fan to stop putting their full effort into Sundays; holiday obligations and their favorite team being eliminated from playoff contention. Neither of these things are good excuses for not putting forth at least a little bit of an effort.

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football foodie

Foodball: Thanksgiving Scotch Cider

By Sarah Sprague | 61 comments

Thanksgiving is a long day of friends, family and football. It's also very, very cold in much of the country right now, so you are going to need a warm drink you can slowly sip as you wait for your Cousin Doug to get the turkey fryer going outside or so help you, you're tailgating in Detroit, Dallas or Baltimore tomorrow.

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football foodie

Foodball Pre-Thanksgiving: Herbed Cranberry Brie Sandwiches

By Sarah Sprague | 45 comments

Since the weekend before Thanksgiving is when a lot of people do practice runs of dishes they're making later in the week, this is a good sandwich for testing out the cranberries, maybe some new seasoning for your dressing, or the bread you plan on baking Thursday morning

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football foodie

Foodball: Sweet Ancho Chile Roasted Cashews

By Sarah Sprague | 30 comments

With Thanksgiving coming up soon, it's never a bad idea to start thinking about what sort of snacks you'll need before the turkey for the early games without spoiling the feast.

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football foodie

Foodball: Roasted Serrano Artichoke Ricotta Dip

By Sarah Sprague | 8 comments

As the season goes on, it's easy to get sick of the same old sour cream based dips, guacamole or hummus, and you don't always want a heavy baked spinach and artichoke dip made with cream cheese. The next best option for creaminess and taste? Ricotta.

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football foodie

Foodball: Grilled Za’atar Chicken Pitas

By Sarah Sprague | 43 comments

A couple of weeks ago I got a request for a lean protein football grilling recipe and I immediately thought of one my favorite ways to make chicken skewers; Greek yogurt and the Middle Eastern spice mixture, za'atar.

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booze

Foodball: Spicy Boozy Cafe Mocha For Tailgating (And Trick-Or-Treating)

By Sarah Sprague | 19 comments

Every September, people start to talk about football weather.

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